Line Cook Houston

Latuli Foods LLC

Line Cook

Full Time • Houston
Benefits:
  • Competitive salary
  • Dental insurance
  • Flexible schedule
  • Free uniforms
  • Health insurance
  • Paid time off
  • Vision insurance
About the Role:
Join our dynamic kitchen team at Latuli as a Line Cook! In this exciting role, you'll prepare delicious dishes that delight our customers while working in a fast-paced environment.


Responsibilities:
  • Prepare and cook menu items according to recipes and standards.
  • Maintain cleanliness and organization of the kitchen and workstations.
  • Assist in inventory management and food storage practices.
  • Collaborate with team members to ensure timely service.
  • Follow food safety and sanitation guidelines at all times.
  • Monitor food quality and presentation before serving.
  • Adapt to changing menus and special requests from customers.
  • Contribute to a positive and efficient kitchen environment.
Requirements:
  • Proven experience as a Line Cook or in a similar role in a restaurant.
  • Knowledge of cooking techniques, kitchen equipment, and food safety.
  • Ability to work in a fast-paced environment under pressure.
  • Strong communication skills and a team-oriented attitude.
  • High school diploma or equivalent; culinary degree is a plus.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Passion for food and commitment to quality service.
  • Current food handler's certification is preferred.
About Us:
Latuli is a new upscale restaurant located in Memorial that promises a refreshing interpretation of Gulf Coast food, enriched with robust Texas flavors and a touch of global inspiration.

 Our guests, whether they live steps away, inside The Loop or in Katy, should recognize this place as their own. It has a menu that is both elevated and recognizable.

Latuli is one that rewards its employees that have a deep respect and a commitment to becoming the best in their profession. We are looking for candidates that choose high standards as their guiding principle and who are fulfilled by a service-based culture.
Compensation: $16.00 per day




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